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Country Ham Pancakes with Butter Maple Syrup

Country Ham Pancakes with Butter Maple Syrup
  • Prep 10 min
  • Total 10 min
  • Ingredients 3
  • Servings 1
Maple-flavored syrup provides a tasty topping to these Pillsbury™ pancakes that are filled with ham - ready in 10 minutes.
Updated April 26, 2021

Ingredients

  • 1/4 cup buttery maple-flavored syrup
  • 3 pancakes from 1 box (16.4 oz) frozen Pillsbury™ Buttermilk Pancakes (12 Count)
  • 2 oz deli-shaved cooked ham

Steps

  • 1
    In 1-cup microwavable measuring cup, microwave maple syrup uncovered on High 1 to 2 minutes or until hot. Set aside.
  • 2
    Remove plastic wrap from pancakes. Place ham between pancakes. Place on microwavable serving plate. Microwave uncovered on High 1 to 2 minutes or until pancakes are hot and no firm spots remain. DO NOT OVERHEAT. Top with syrup. Serve immediately.

Nutrition Facts

Serving Size: 1 Serving
Calories
540
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
35mg
12%
Sodium
1530mg
64%
Potassium
210mg
Total Carbohydrate
103g
34%
Dietary Fiber
1g
4%
Sugars
42g
Protein
17g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
15%
15%
Exchanges:
2 Starch; 5 Fruit; 1 1/2 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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