Country Ham Biscuits

Name: Country Ham Biscuits
Prep time: 5 min
Total time: 30 min
Yield: 2
Ingredients: 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)*; Honey mustard, if desired; 2 oz thinly sliced country ham

11 Ratings

5 Reviews

Prep 5 min
Total 30 min
Ingredients 3
Servings 2

Enjoy these ham biscuits - just for two!

By Pillsbury Kitchens

Updated April 30, 2021

Make With

Pillsbury Biscuits

Ingredients

2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)*
Honey mustard, if desired
2 oz thinly sliced country ham

Steps

1

Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes.
2

Split biscuits horizontally. Spread mustard on bottom halves of biscuits. Top with ham and biscuit tops.

If you're a mustard fan, you might try a different flavor, such as coarse-grained or country-style Dijon mustard.
Serve these tasty sandwiches with a mixture of seasonal fruits for easy-to-prepare breakfast.

Nutrition Facts

Serving Size: 1 Biscuit

Calories: 220

Calories from Fat: 90

Total Fat: 10g; 15%

Saturated Fat: 1/2g; 3%

Trans Fat: 0g

Cholesterol: 15mg; 5%

Sodium: 890mg; 37%

Potassium: 80mg; 2%

Total Carbohydrate: 24g; 8%

Dietary Fiber: 0g; 0%

Sugars: 2g

Protein: 9g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 4%; 4%

Iron: 10%; 10%

Exchanges:

1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;