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Country Ham Biscuits

Country Ham Biscuits
  • Prep 5 min
  • Total 30 min
  • Ingredients 3
  • Servings 2
Enjoy these ham biscuits - just for two!
Updated April 30, 2021
Make With
Make With
Pillsbury Biscuits

Ingredients

  • 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)*
  • Honey mustard, if desired
  • 2 oz thinly sliced country ham

Steps

  • 1
    Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes.
  • 2
    Split biscuits horizontally. Spread mustard on bottom halves of biscuits. Top with ham and biscuit tops.

  • If you're a mustard fan, you might try a different flavor, such as coarse-grained or country-style Dijon mustard.
  • Serve these tasty sandwiches with a mixture of seasonal fruits for easy-to-prepare breakfast.

Nutrition Facts

Serving Size: 1 Biscuit
Calories
220
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
890mg
37%
Potassium
80mg
2%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
2g
Protein
9g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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