Hosting a gender reveal party? Let everyone know "it's a boy!" with this baby-blue pineapple and coconut treat.
Cover the top of the pie completely with the whipped cream so the color underneath does not show and ruin the surprise!
For even more Hawaiian flair, add a few teaspoons coconut-flavored rum to the whipped cream.
To toast coconut, sprinkle in ungreased heavy skillet. Cook over medium-low heat 6 to 14 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.
Garnish with additional toasted coconut if desired.
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