To bake meatballs in oven, arrange in ungreased 15x10x1-inch baking pan; bake at 400°F. for 15 minutes or until thoroughly cooked.
Cocktail Meatballs: Shape into 1-inch meatballs; continue as directed above. Yield: 24 meatballs
Speedy Swedish Meatballs: In large skillet, combine cooked meatballs with one 10 3/4-oz. can condensed cream of mushroom or chicken soup, 1/4 cup water or milk and 1/8 teaspoon nutmeg or allspice. Cover; simmer 15 minutes, stirring occasionally. Yield: 4 servings
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