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Banana-Stuffed Caramel Biscuit Waffles

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Banana-Stuffed Caramel Biscuit Waffles
  • Prep 35 min
  • Total 35 min
  • Ingredients 5
  • Servings 8
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Do you want subtly sweet banana bread or syrupy waffles for breakfast? It's a tough choice. Why not have both—and add biscuits to the mix, too? These stuffed banana caramel waffles are a family-friendly way to quickly get a winning meal on the table!
Updated Oct 3, 2022

Ingredients

Steps

  • 1
    In medium bowl, mix banana and cinnamon.
  • 2
    Spray waffle maker with cooking spray; heat waffle maker. Separate dough into 8 biscuits. Gently pull each biscuit apart, leaving bottom and lower sides intact, forming deep pocket. Spoon 1 tablespoon of the banana mixture into each biscuit pocket.
  • 3
    Gently stretch dough over filling, pressing and firmly sealing around edges of biscuit.
  • 4
    Place 1 biscuit on center of hot waffle maker. Close lid; bake 2 minutes 30 seconds to 3 minutes or until waffle is golden brown. Carefully remove waffle. Repeat with remaining filled biscuits. Top with caramel sauce and whipped topping.

Tips from the Pillsbury Kitchens

  • tip 1
    If you have a large, rectangular waffle maker, you may be able to cook two waffles at a time.
  • tip 2
    For an extra-decadent waffle, serve with a scoop of vanilla ice cream.
  • tip 3
    Top with additional diced or sliced banana and chocolate chips.

Nutrition Information

220 Calories, 6g Total Fat, 4g Protein, 36g Total Carbohydrate, 10g Sugars

Nutrition Facts

Serving Size: 1 Waffle
Calories
220
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
490mg
20%
Potassium
330mg
9%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
10g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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