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7

Baked Ravioli and Meatballs

Prep 25 min
Total 60 min
Ingredients 4
Servings 6

Looking for a cheesy pasta dinner? Then check out this tasty ravioli and meatball casserole that is ready in an hour - perfect if you love Italian cuisine. MORE+ LESS-

By Pillsbury Kitchens

August 18, 2010

Ingredients

(25-oz.) pkg. frozen cheese-filled ravioli

(20-oz.) pkg. frozen cooked meatballs, thawed

(28-oz.) jar low-sodium spaghetti sauce

oz. (1 1/2 cups) shredded mozzarella cheese

Steps

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1

Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with nonstick cooking spray.
2

Cook ravioli to desired doneness as directed on package.
3

Drain ravioli; place in sprayed baking dish. Top with meatballs and sauce; sprinkle with cheese.
4

Bake at 375°F. for 30 to 35 minutes or until thoroughly heated and cheese is melted.