Apricot-Orange Brunch Tart

Pillsbury® refrigerated orange flavor sweet rolls form a delicious base for this creamy breakfast treat. MORE+ LESS-

By Pillsbury Kitchens

Updated January 5, 2011

Bake-Off® Contest 43, 2008

Mary Beth Mandola

Houston, Texas

Make with

Pillsbury Cinnamon Rolls

Ingredients

can (13.9 oz) Pillsbury™ refrigerated orange flavor sweet rolls with icing

tablespoons SMUCKER'S® Apricot Preserves

1/4

cup Fisher® Chef's Naturals® Sliced Almonds

packages (8 oz each) cream cheese, softened

Icing from can of sweet rolls

teaspoon vanilla

1/8

teaspoon salt

LAND O LAKES® Eggs

1/4

cup SMUCKER'S® Apricot Preserves

1/4

cup Fisher® Chef's Naturals® Sliced Almonds

Fresh strawberries

Fresh mint leaves

Hide Images

1

Heat oven to 350°F. Spray 10-inch nonstick tart pan with removable bottom with CRISCO® Original No-Stick Cooking Spray. Place orange rolls in bottom of pan, spacing evenly; press rolls together to cover bottom of pan. Set icing aside.
2

Brush 2 tablespoons preserves over rolls. Sprinkle 1/4 cup almonds over rolls.
3

In large bowl, beat cream cheese, icing, vanilla and salt with electric mixer on medium speed until smooth. Beat in eggs, one at a time, scraping bowl occasionally, until smooth and creamy.
4

Gently spoon filling over almonds on rolls, spreading to edge of pan and smoothing top. Cut up large fruit pieces in 1/4 cup preserves if necessary. Drop preserves in small spoonfuls randomly over filling. Swirl preserves into filling, using knife. Sprinkle 1/4 cup almonds around edge of tart.
5

Place pan on cookie sheet. Bake 35 to 40 minutes or until edge is golden brown and filling is set. Cool in pan 15 minutes. Remove side of pan; place tart on serving plate.* Refrigerate uncovered 1 hour 30 minutes or until chilled.
6

To serve, cut tart into wedges, using sharp knife. Garnish serving plate with strawberries and mint leaves. Store covered in refrigerator.

1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

®Crisco is a trademark of The J.M. Smucker Company
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
Fisher and Chef’s Naturals are registered trademarks of John B. Sanfilippo & Son, Inc., Elgin, IL 60123-7820
Smucker’s is a trademark of The J.M. Smucker Company.