Skip to Content
Menu

Angel Bites

  • Save Recipe
  • Prep 20 min
  • Total 35 min
  • Ingredients 5
  • Servings 12
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Dip crackers in candy coating to have these angel shaped bites ready for dessert.
Updated Oct 10, 2014
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 6 oz. vanilla-flavored candy coating or almond bark, chopped
  • 12 butterfly-shaped crackers
  • 12 triangular whole wheat crackers
  • 12 bite-sized round butter crackers
  • Colored sugar

Steps

  • 1
    Line cookie sheet with waxed paper. Place candy coating in 2-cup microwave-safe measuring cup. Microwave on MEDIUM for 2 to 3 minutes, stirring once halfway through melting time. Stir until melted and smooth.
  • 2
    To form each angel shape, dip 1 butterfly-shaped cracker in candy coating; allow excess to drip off. Place on paper-lined cookie sheet, wide end up, to form wings. Dip 1 triangular cracker in candy coating; allow excess to drip off. Attach to center of butterfly cracker, pointed side up to form skirt.
  • 3
    Dip 1 round cracker in candy coating; allow excess to drip off. Attach to butterfly cracker at top of point of triangular cracker to form head. Immediately sprinkle with colored sugar. Let crackers stand at room temperature for 15 minutes or until coating is set.

Tips from the Pillsbury Kitchens

  • tip 1
    The thickness and consistency of melted candy coating varies among brands. If the coating is too thick for dipping, add 1 teaspoon of shortening and rewarm it for 10 seconds in the microwave. Stir and repeat if necessary.
  • tip 2
    Cut the candy coating into very small pieces; they will melt quickly without over-cooking.
  • tip 3
    A variety of angels is attractive; sprinkle them with different colors of sugar or mix the colors.

Nutrition Information

110 Calories, 6g Total Fat, 1g Protein, 13g Total Carbohydrate, 9g Sugars

Nutrition Facts

Serving Size: 1 Candy
Calories
110
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
60mg
3%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
9g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved