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Pillsbury Grands! Cornbread Frozen Biscuit 20 Count - Front

Pillsbury Grands! Cornbread Frozen Biscuit 20 Count

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Make family meals grand with the home-baked goodness of Pillsbury Grands! Cornbread Frozen Biscuits. Flaky and fresh from the oven, every bite has the unmistakable homemade taste your family knows and loves. Use sweet or savory spreads, sauces and toppings to dress up these fan-favorite frozen biscuits as part of an everyday breakfast, dinner side or snack. Pillsbury Grands! Cornbread Frozen Biscuits will give you time back in your day to focus on what matters by helping with grocery lists and post-baking kitchen cleanup. Simply preheat the oven to 375° F (or 350° F for a nonstick cookie sheet), place frozen biscuits dough (sides touching) on ungreased cookie sheet and bake 22-30 minutes (depending on how many are baked at a time). In just a few simple steps, you'll have fresh biscuits without all the fuss!

About This Item

  • Contains one bag of Pillsbury Grands! Cornbread Biscuits Frozen Dough with 20 biscuits
  • Delicious cornbread biscuits straight from your freezer
  • Simply place on a cookie sheet and bake until golden brown
  • No colors from artificial sources or high fructose corn syrup
  • Top with sweet or savory spreads, sauces and toppings


Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil and/or Palm Kernel Oil and/or Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate). Contains 2% or less of: Buttermilk, Salt, DATEM, Sodium Caseinate, Wheat Protein Isolate, Honey, Natural and Artificial Flavor.

Allergy Information


Nutrition Facts

Serving Size
1 biscuit (59g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  7g9%
Saturated Fat  4.5g23%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  550mg24%
Total Carbohydrate  27g10%
Dietary Fiber  < 1g3%
Sugars  5g
Incl. 4g Added Sugars  9%
Protein  4g
Calcium  30mg2%
Iron  1.2mg6%
Not a significant source of Vitamin D and Potassium

Prep Instructions

SPRAY bottom of air fryer basket with cooking spray.
PLACE 4 biscuits in air fryer basket.
AIR FRY at 330°F.† COOK 9 minutes. Use tongs to turn biscuits over.
COOK an additional 6 minutes, or until biscuits are deep golden brown and cooked through.
†Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary.
HEAT oven to 375°F (or 350°F for nonstick cookie sheet).
PLACE frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit sides should touch for higher rising.)
BAKE as directed in chart or until golden brown.
1 to 6
22 to 26 minutes*
7 to 12
25 to 30 minutes*
*For nonstick cookie sheet at 350°F, bake 1 to 6 biscuits for 23 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes.
FASTER BAKE METHOD: HEAT oven to 375°F (or 350°F for nonstick cookie sheet). PLACE frozen biscuits 2 inches apart on ungreased cookie sheet. BAKE until golden brown: 1 to 6 biscuits for 19 to 23 minutes; 7 to 12 biscuits for 22 to 26 minutes. (Biscuits will not rise as high.)
TOASTER OVEN DIRECTIONS: REMOVE tray from oven. Preheat toaster oven to 375°F. PLACE 1 or 2 biscuits on ungreased toaster oven tray. BAKE 17 to 22 minutes or until golden brown. Do not leave toaster oven unattended while baking.