Vegetable-Turkey Stew

Come home to this delicious stew made with vegetables and turkey - perfect for a dinner that’s made in slow cooker.

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Servings 8

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ingredients 6
Prep Time 20 min
Total Time 4 hr 20 min

Ingredients

3: cups fresh baby carrots

6: cups cubed (1-inch) peeled russet potatoes

6: stalks celery, cut into 1-inch pieces (1 1/2 cups)

1: cup sliced onion

2: lb. boneless skinless turkey thighs (2 thighs), cut into 1-inch pieces

2: (12-oz.) jar roasted turkey gravy

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Directions

1 Spray 4 to 5-quart slow cooker with nonstick cooking spray. Layer all vegetables in slow cooker. Top with turkey. Pour gravy over turkey.
2 Cover; cook on high setting for 4 hours or on low setting for 8 hours. Stir just before serving.