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Spotted Crescent Dogs

Name: Spotted Crescent Dogs
Prep time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 4 hot dogs; 4 thin strips roasted red bell peppers (from a jar); 1 teaspoon poppy seed

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Prep 20 min
Total 40 min
Ingredients 4
Servings 4

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Your kiddos will devour these adorable Spotted Crescent Dogs.

By Pillsbury Kitchens

Updated Oct 15, 2018

Ingredients

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
4 hot dogs
4 thin strips roasted red bell peppers (from a jar)
1 teaspoon poppy seed

Make With

Pillsbury Crescents

Steps

1

Heat oven to 375°F. Separate dough into 4 rectangles. Firmly press perforations to seal. Cut 2 of the rectangles in half crosswise to make 4 smaller rectangles. Wrap 1 rectangle around each hot dog. Pinch dough to seal. Place seam side down on ungreased cookie sheet for dog bodies.
2

Cut remaining 2 rectangles in half crosswise to make 4 smaller rectangles. Cut each smaller rectangle lengthwise into 6 strips to make total of 24 strips.
3

Fold 16 of the strips in half crosswise. Shape to make paws. Attach 4 paws to each dog body as shown; firmly press to adhere. Shape 4 of the remaining strips to make tail for each dog. Attach to rear of each dog body. Use remaining 4 strips for ears. Place on top of dog, close to the front of dog body as shown. Firmly press to adhere.
4

Place 1 red pepper strip directly behind ears on each to make collar. Press poppy seed on dough to make spots.
5

Bake 10 to 12 minutes or until golden brown; cool 5 minutes before removing from cookie sheet. Serve warm.

Tips from the Pillsbury Kitchens

tip 1
Use dried Italian herbs in place of the poppy seeds to make spots.

Nutrition Information

360 Calories, 25g Total Fat, 9g Protein, 25g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 crescent dog

Calories: 360

Calories from Fat: 230

Total Fat: 25g; 39%

Saturated Fat: 9g; 44%

Trans Fat: 3 1/2g

Cholesterol: 25mg; 8%

Sodium: 990mg; 41%

Potassium: 60mg; 2%

Total Carbohydrate: 25g; 8%

Dietary Fiber: 0g; 0%

Sugars: 1g

Protein: 9g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 2%; 2%

Iron: 6%; 6%

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;