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Spooky Cinnamon Roll Eyeballs

Spooky Cinnamon Roll Eyeballs
  • Prep 10 min
  • Total 40 min
  • Ingredients 4
  • Servings 5
Scary eyeballs made with great tasting Grands!® cinnamon rolls.
Updated May 6, 2021

Ingredients

  • 1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing (5 Count)
  • 5 green round gummy candies
  • Miniature chocolate pieces
  • Red decorating gel

Steps

  • 1
    Heat oven to 350°F. Spray 5 jumbo muffin cups with cooking spray. Separate dough into 5 rolls. Place rolls in muffin cups.
  • 2
    Bake 25 to 28 minutes or until golden brown. Remove from cups; cool 10 minutes.
  • 3
    Spread icing over tops of rolls. Place 1 green candy in center of each roll; place 1 miniature chocolate in center of each green candy (to look like pupil of eye). Using red gel, make lines to make eyes look bloodshot.

  • Use red gel or red decorating icing to make the bloodshot eyes.

Nutrition Facts

Serving Size: 1 Serving
Calories
370
Calories from Fat
120
Total Fat
14g
21%
Saturated Fat
5g
24%
Trans Fat
2g
Cholesterol
0mg
0%
Sodium
580mg
24%
Potassium
0mg
0%
Total Carbohydrate
56g
19%
Dietary Fiber
1g
5%
Sugars
26g
Protein
6g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
4%
4%
Calcium
2%
2%
Iron
8%
8%
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
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