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Spicy Barbecue Pizza

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Spicy Barbecue Pizza
Take Italian Night to The Next Level with Pillsbury's Garlic Bread Pull-Apart Kit
  • Prep 10 min
  • Total 35 min
  • Ingredients 5
  • Servings 4
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Enjoy this cheesy barbecue pizza made using Pillsbury™ pizza crust and soy burger - a spicy dinner.
Updated Jul 20, 2011

Ingredients

Steps

  • 1
    Heat oven to 400° F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • 2
    In medium bowl, combine frozen soy crumbles and barbecue sauce; mix well. Spread evenly over crust. Top with cheese and chile slices.
  • 3
    Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.

Tips from the Pillsbury Kitchens

  • tip 1
    Barbecue sauce is sold in many varieties; choose the flavor your family likes best.
  • tip 2
    One pound of cooked and drained ground beef can be used in place of the soy burgers.
  • tip 3
    To better distribute the jalapeño chile slices throughout the recipe, halve or quarter larger pieces.

Nutrition Information

610 Calories, 18g Total Fat, 29g Protein, 84g Total Carbohydrate, 33g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
610
Calories from Fat
160
Total Fat
18g
27%
Saturated Fat
9g
45%
Trans Fat
0g
Cholesterol
45mg
14%
Sodium
2130mg
89%
Potassium
440mg
13%
Total Carbohydrate
84g
28%
Dietary Fiber
2g
9%
Sugars
33g
Protein
29g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
35%
35%
Iron
30%
30%
Exchanges:
2 1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
5 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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