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Spiced Glazed Walnuts

spiced glazed walnuts Snack
Spiced Glazed Walnuts
  • Prep 10 min
  • Total 1 hr 10 min
  • Ingredients 6
  • Servings 12

These simple sweet and spicy glazed walnuts are an easy holiday snack for you or your guests. They make great gifts, too!

Updated April 17, 2015

Ingredients

  • 3
    tablespoons sugar
  • 3
    tablespoons honey
  • 1
    teaspoon salt
  • 1
    teaspoon ground red pepper (cayenne)
  • 1/2
    teaspoon chili powder
  • 3
    cups walnut halves

Steps

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  • 1
    Heat oven to 325°F. Line 17x12-inch halfsheet pan with cooking parchment paper.
  • 2
    In large bowl, mix sugar, honey, salt, red pepper and chili powder (mixture will be thick). Add walnuts; stir to coat well. Spread mixture in single layer in pan.
  • 3
    Bake 15 minutes, stirring once, until toasted. Turn oven off. Stir; let mixture remain in oven 15 minutes (do not stir). Cool completely in pan on cooling rack, about 30 minutes. Break mixture apart. Store tightly covered at room temperature.

  • Try this easy nut mix with your favorite nuts or a mixture of nuts instead.

Nutrition Facts

Serving Size: 1 Serving
Calories
190
% Daily Value
Total Fat
16g
0%
Saturated Fat
1 1/2g
0%
Sodium
200mg
0%
Total Carbohydrate
11g
0%
Dietary Fiber
2g
0%
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Other Carbohydrate; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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