Make old-fashioned creamy rice pudding the easy way, in a slow cooker.
We found that using uncooked rice made a rice pudding that was sticky instead of creamy. To save time at the last minute, cook the rice ahead and keep it in the refrigerator until you are ready to make the pudding.
Dress up this creamy chocolate rice pudding with a dollop of whipped cream, sliced toasted almonds and a long-stemmed maraschino cherry
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