Slow-Cooker 5-Ingredient Honey-Mustard Chicken
Updated May 28, 2015
The addition of apple juice is a nice twist on this traditional honey-mustard chicken!
Slow-Cooker 5-Ingredient Honey-Mustard Chicken
- Prep Time 10 min
- Total 4 hr 10 min
- Ingredients 5
- Servings 6
Ingredients
- 6 bone-in chicken thighs (1 1/2 lb)
- 1/2 cup packed light brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple juice
Instructions
-
Step1Spray 3 1/2- to 4-quart slow cooker with cooking spray. Remove skin and any fat from chicken; place in cooker.
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Step2In small bowl, mix brown sugar, honey, mustard and apple juice. Pour over chicken.
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Step3Cover; cook on Low heat setting 4 to 5 hours or until juice of chicken is clear when thickest part is cut to bone (at least 165°F).
Nutrition
280
Calories
4g
Total Fat
16g
Protein
43g
Total Carbohydrate
42g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 280
- Calories from Fat
- 35
- Total Fat
- 4g
- 6%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 75mg
- 25%
- Sodium
- 310mg
- 13%
- Potassium
- 200mg
- 6%
- Total Carbohydrate
- 43g
- 14%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 42g
- Protein
- 16g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 8%
- 8%
Exchanges:
0 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
3Recipe Tips
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