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Simple Peanut Butter Fudge

(4)

5 reviews

10 min prep time
40 min total time
4 ingredients
36 servings

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Save

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Enjoy these simple yet delicious peanut butter squares for dessert. Ready in just 40 minutes.

Ingredients

1: (10-oz.) pkg. peanut butter chips

1: (16-oz.) can hot fudge frosting

1/2: cup chopped salted peanuts

2: tablespoons chopped salted peanuts

Steps

1 Lightly grease 8-inch square pan. In large saucepan, melt peanut butter chips and frosting over low heat, stirring constantly until smooth. Remove from heat.
2 Stir in 1/2 cup peanuts. Spread mixture evenly in greased pan. Sprinkle with 2 tablespoons peanuts. Refrigerate 30 minutes or until firm. Cut fudge into squares.

1 Lightly grease 8-inch square pan. In large saucepan, melt peanut butter chips and frosting over low heat, stirring constantly until smooth. Remove from heat.
2 Stir in 1/2 cup peanuts. Spread mixture evenly in greased pan. Sprinkle with 2 tablespoons peanuts. Refrigerate 30 minutes or until firm. Cut fudge into squares.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Square

Calories: 110
Calories from Fat: 50

% Daily Value

Total Fat: 6g; 9%
Saturated Fat 2g 10%
Cholesterol: 0mg; 0%
Sodium: 50mg; 2%
Total Carbohydrate: 12g; 4%
Dietary Fiber 1g 4% Sugars 10g
Protein: 2g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 2%; 2%

Exchanges:

1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

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