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Shrimp Cocktail

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  • Prep 5 min
  • Total 5 min
  • Ingredients 5
  • Servings 16
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Take five minutes to stir up a shrimp-tastic sauce!
Updated Jun 2, 2011
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Ingredients

Cocktail Sauce

  • 1/2 cup ketchup
  • 1/2 cup chili sauce
  • 2 to 3 teaspoons prepared horseradish
  • 1 teaspoon Worcestershire sauce

Shrimp

  • 1 pound shelled deveined cooked shrimp

Steps

  • 1
    In small bowl, combine all ingredients except shrimp; mix well. Cover; refrigerate until serving time to blend flavors.
  • 2
    Arrange shrimp on serving tray; cover and refrigerate until serving time. Serve shrimp with sauce.

Nutrition Information

50 Calories, 1g Total Fat, 6g Protein, 4g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size: 1/16 of Recipe
Calories
50
Calories from Fat
10
Total Fat
1g
2%
Saturated Fat
0g
0%
Cholesterol
50mg
17%
Sodium
270mg
11%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
6g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Fruit; 1 Very Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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