Salsa Couscous Chicken

Steps

• 1

  Cook couscous as directed on package.
• 2

  Meanwhile, heat oil in large skillet over medium-high heat until hot. Add almonds; cook 1 to 2 minutes or until golden brown. Remove from skillet; set aside.
• 3

  Add garlic and chicken to skillet; cook 4 to 5 minutes until chicken is browned, turning once.
• 4

  In small bowl, combine salsa and all remaining ingredients; mix well. Add to chicken. Reduce heat to medium; cover and cook 20 minutes or until chicken is no longer pink, stirring occasionally.
• 5

  Stir in almonds. Serve over couscous.