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Pumpkin Pizzas

Pumpkin Pizzas
  • Prep 15 min
  • Total 25 min
  • Ingredients 5
  • Servings 6
Make your Halloween activities extra festive with these Pumpkin Pizzas! Cookie cutters and Pillsbury™ Pizza Crust make it easy to pull together this kid-friendly dish in two easy steps. Your little ones will love creating spooky pizza ideas and customizing their creations. Serve these Halloween pizzas for an easy lunch or a quick pre-trick-or-treating dinner.
Updated July 19, 2021

Ingredients

  • 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
  • 1 cup pizza sauce
  • 1/2 cup shredded Cheddar cheese (2 oz)
  • 9 slices pepperoni
  • 12 small fresh basil leaves

Steps

  • 1
    Heat oven to 400°F. Unroll dough on work surface. Roll dough into 13x10-inch rectangle. With 4- or 5-inch pumpkin-shaped cookie cutter, cut dough into 6 pumpkin shapes, rerolling dough if necessary. Place 1 inch apart on ungreased cookie sheet.
  • 2
    Spread pizza sauce over shapes to within 1/4 inch of edges. Sprinkle with cheese. Cut 6 slices of the pepperoni into triangles; place on pumpkins to create eyes. Cut remaining 3 pepperoni slices in half to look like jack-o’-lantern mouths; place on pumpkins. Place 2 basil leaves on each for stem. Bake 10 minutes or until cheese is melted.

  • Make these pumpkin-shaped pizzas for every occasion. Use your favorite cookie cutters and let the kids help cut out dough shapes.

Nutrition Facts

Serving Size: 1 Serving
Calories
302
Total Fat
11g
0%
Saturated Fat
4g
0%
Sodium
496mg
0%
Total Carbohydrate
28g
0%
Dietary Fiber
1 1/2g
0%
Protein
24g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Starch; 1 Very Lean Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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