Progresso® bread crumbs provide a simple addition to these grilled pepperoni and ground beef burgers flavored with pimiento-stuffed green olives and pizza sauce – a scrumptious dinner.
To broil patties, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning patties once and placing buns on pan during last 1 to 2 minutes of broiling time. Top each patty with cheese pieces; broil just until melted.
These juicy burgers have the great taste of pizza tucked inside a neat-to-eat sandwich.
Serve shoestring potatoes and beans salad with these burgers. For dessert, combine cubes of cantaloupe, a little honey and orange juice in a blender container. Cover; blend until smooth. Serve over vanilla ice cream.
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