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Peppermint Bark Brownie Shots

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  • Prep 15 min
  • Total 2 hr 0 min
  • Ingredients 4
  • Servings 12
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Desserts presented in shot glasses are all the rage in restaurants--now you can make them at home! Serve these decadent brownie shots made with Yoplait® peppermint bark yogurt and Betty Crocker® brownies.
Updated Aug 18, 2023
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Ingredients

  • 1 box supreme premium brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 2 containers (6 oz each) Yoplait® Original 99% Fat Free peppermint bark yogurt
  • Crushed peppermint candies, if desired

Steps

  • 1
    Heat oven to 350°F (325°F for dark or nonstick pan). Make, bake and cool brownie mix as directed on box.
  • 2
    Reserve half of cooled brownies for another use. Crumble remaining half of brownies. In each of twelve 2-oz shot glasses or mini dessert dishes, layer crumbled brownies and yogurt. Serve immediately, or refrigerate until serving time. Just before serving, top with crushed candies.

Tips from the Pillsbury Kitchens

  • tip 1
    Look for tasting-size dishes or shot glasses in the housewares departments of department stores, or use any small glasses you have on hand.
  • tip 2
    Instead of crushed peppermint candies for a garnish, reserve 2 tablespoons of the crumbled brownies to sprinkle over the yogurt.

Nutrition Information

160 Calories, 6g Total Fat, 1g Protein, 24g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
85mg
4%
Potassium
105mg
3%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
5g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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