Skip to Content
Menu

Peach Crisp Yogurt Cup

  • Save
  • Jump to Recipe
Updated Jun 30, 2014
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
This 3-ingredient peach crisp makes a great snack and is a fun way to enjoy fresh peaches.

Peach Crisp Yogurt Cup

  • Prep Time 5 min
  • Total 5 min
  • Ingredients 3
  • Servings 1
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 container (6 oz) Yoplait® Original 99% Fat Free creamy harvest peach
  • 2 tablespoons diced fresh peaches
  • 1 tablespoon finely crushed Nature Valley™ oats 'n honey crunchy granola bar (from 1 pouch from 8.9-oz box)

Instructions

  • Step 
    1
    Eat a tablespoon or two of yogurt out of the yogurt cup. Stir 1 tablespoon fresh peaches into yogurt. Top with remaining peaches and granola.

Nutrition

220 Calories
3g Total Fat
8g Protein
39g Total Carbohydrate
32g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
25
Total Fat
3g
4%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
125mg
5%
Potassium
300mg
9%
Total Carbohydrate
39g
13%
Dietary Fiber
1g
5%
Sugars
32g
Protein
8g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
4%
4%
Calcium
50%
50%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section