MENU
  • Pinterest
    5
  • Save
    20
  • Print
    21
  • Facebook
    2
  • Email
    1

Parmesan Pizza Crust

Parmesan Pizza Crust
  • Prep 10 min
  • Total 30 min
  • Ingredients 3
  • Servings 6

Spread Pillsbury® pizza crust with butter, and sprinkle with Parmesan cheese--what a great way to start any of your favorite pizzas! ...MORE+ LESS-

Ingredients

1
can Pillsbury™ refrigerated classic pizza crust
2
tablespoons butter, softened
1/2
cup shredded Parmesan cheese (2 oz)

Steps

Hide Images
  • 1
    Heat oven to 400°F. Grease large dark or nonstick cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Press out dough to 15x10-inch rectangle.
  • 2
    Spread butter over dough; sprinkle Parmesan cheese evenly over butter. Bake 7 minutes; remove from oven.
  • 3
    Top partially baked crust with your favorite pizza toppings.
  • 4
    Bake 7 to 9 minutes or until crust is golden brown.

Expert Tips

  • Grated Parmesan cheese can be used instead of the shredded but it will look different on the crust and won't be as visible.
  • If you have a block of Parmesan cheese, you can shred your own. Use a longer shred so it shows up on the crust!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving (Flavored crust only)
Calories
230
Calories from Fat
70
% Daily Value
Total Fat
8g
13%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
15mg
6%
Sodium
660mg
27%
Potassium
10mg
0%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
4%
Sugars
0g
Protein
8g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment