What's Trending

Overnight Gingered Fruit Bowl

Name: Overnight Gingered Fruit Bowl
Prep time: 25 min
Total time: 8 h 25 min
Yield: 20
Ingredients: 3 tablespoons chopped crystallized ginger; 3 tablespoons lime juice; 3 tablespoons honey; 2 cups cantaloupe balls; 2 cups honeydew melon balls; 3 cups cubed fresh pineapple; 1 quart (4 cups) fresh strawberries, halved or sliced; 2 bananas, sliced

(11)

0 Questions

Save Recipe

Prep 25 min
Total 8 hr 25 min
Ingredients 8
Servings 20

Save
Print
Pinterest
Facebook
Email

Ready to make?

Save
Shop
Share
Keep Screen On

Ginger, lime and honey do overnight magic to crowd-size fresh fruit.

By Pillsbury Kitchens

Updated Mar 7, 2005

Ingredients

3 tablespoons chopped crystallized ginger
3 tablespoons lime juice
3 tablespoons honey
2 cups cantaloupe balls
2 cups honeydew melon balls
3 cups cubed fresh pineapple
1 quart (4 cups) fresh strawberries, halved or sliced
2 bananas, sliced

Steps

1

In large bowl, combine ginger, lime juice and honey; mix well. Add cantalope, honeydew melon and pineapple; stir gently to mix. Cover; refrigerate at least 8 hours or overnight, stirring once or twice.
2

Just before serving, stir in strawberries and bananas.

Nutrition Information

60 Calories, 0g Total Fat, 1g Protein, 15g Total Carbohydrate, 11g Sugars

Nutrition Facts

Serving Size: 1/2 Cup

Calories: 60

Calories from Fat: 0

Total Fat: 0g; 0%

Saturated Fat: 0g; 0%

Cholesterol: 0mg; 0%

Sodium: 0mg; 0%

Total Carbohydrate: 15g; 5%

Dietary Fiber: 2g; 8%

Sugars: 11g

Protein: 1g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 50%; 50%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1 Fruit;

*Percent Daily Values are based on a 2,000 calorie diet.