Skip to Content
Menu

Merlot Chocolate Cookies

  • Save Recipe
  • Jump to Recipe
By Paula Jones
Updated Jun 20, 2012
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Drink and dessert all-in-one? Heck yes! Impress guests with a 3-ingredient cookie that's like no other!

Merlot Chocolate Cookies

  • Prep Time 10 min
  • Total 30 min
  • Ingredients 3
  • Servings 24
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
  • Step 
    2
    In medium bowl, mix all ingredients until well combined.
  • Step 
    3
    Place mixture in freezer about 10 minutes or until scoopable.
  • Step 
    4
    Drop by tablespoonfuls onto cookie sheet. Bake 10 to 12 minutes or just until set. Remove cookies to cooling rack.

Nutrition

No nutrition information available for this recipe

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved