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Lasagna Crescent Rolls

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Stephanie Chavez
Updated May 11, 2023
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Lasagna rolled up into a crescent makes for a cute mini twist on the classic Italian dish. Kids will love dunking these in marinara!

Lasagna Crescent Rolls

  • Prep Time 20 min
  • Total 45 min
  • Ingredients 7
  • Servings 4
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Ingredients

Instructions

  • Step 
    1
    In 10-inch skillet, heat oil over medium heat. Cook turkey, Italian seasoning, garlic salt and tomato paste in skillet 8 to 10 minutes, stirring frequently, until turkey is no longer pink. Remove from heat.
  • Step 
    2
    Heat oven to 350° F. Separate each can of dough into 8 triangles. Top each with 2 heaping teaspoons turkey mixture, covering two-thirds of the dough. Leave space on all edges. Place half a cheese stick on widest end of each triangle. Fold outer corners in over cheese, then roll up, ending at tip.
  • Step 
    3
    Bake 15 minutes. Remove from cookie sheet immediately; serve. Serve with marinara sauce, if desired.

Nutrition

513.4 Calories
30.9g Total Fat
33.1g Protein
26.5g Total Carbohydrate
6.5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
513.4
Total Fat
30.9g
48%
Saturated Fat
12.0g
60%
Cholesterol
110.0mg
37%
Sodium
524.0mg
22%
Potassium
274.7mg
8%
Total Carbohydrate
26.5g
9%
Dietary Fiber
0.2g
1%
Sugars
6.5g
Protein
33.1g
% Daily Value*:
Vitamin C
0.20%
0%
Calcium
25.30%
25%
Iron
13.80%
14%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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