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Kooky Candy Milkshakes

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Kooky Candy Milkshakes
  • Prep 10 min
  • Total 10 min
  • Ingredients 5
  • Servings 16
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Treat your guests with this milkshake made with chocolate covered peanut butter candy – perfect dessert for Halloween.
Updated Nov 19, 2014

Ingredients

  • 3 bars (2.1 oz each) chocolate-covered crispy peanut-buttery candy
  • 1/2 cup milk
  • 1 quart (4 cups) vanilla ice cream
  • 16 paper cups (3-oz size)
  • 1 cup whipped cream topping (from aerosol can)

Steps

  • 1
    Place 1 of the candy bars in small resealable food-storage plastic bag; seal bag. Crush with rolling pin or meat mallet. Set aside for topping.
  • 2
    Break remaining 2 candy bars into pieces. In blender, place broken candy bars, milk and ice cream. Cover; blend on medium-high speed about 30 seconds or until smooth.
  • 3
    Pour mixture evenly into paper cups. Top each with 1 tablespoon whipped cream topping; sprinkle with crushed candy bar. Serve immediately.

Tips from the Pillsbury Kitchens

  • tip 1
    Add a fun Halloween-themed straw to each shake.

Nutrition Information

140 Calories, 8g Total Fat, 3g Protein, 13g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Total Fat
8g
0%
Saturated Fat
4g
0%
Sodium
60mg
0%
Total Carbohydrate
13g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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