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Holiday Shake

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Holiday Shake
  • Prep 10 min
  • Total 10 min
  • Ingredients 8
  • Servings 16
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Treat your guests with this creamy shake – a great holiday beverage ready in 10 minutes.
Updated Dec 18, 2011

Ingredients

  • 1/2 gallon vanilla ice cream, softened
  • 1/2 cup bourbon
  • 1/2 cup brandy
  • 2 tablespoons vanilla
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • Cinnamon sticks, if desired
  • Additional freshly grated nutmeg, if desired

Steps

  • 1
    In blender, place half each of the ice cream, bourbon, brandy, vanilla, cinnamon and nutmeg. Cover; blend on high speed about 30 seconds or until smooth. Pour into punch bowl. Repeat with remaining half of ingredients. Garnish with cinnamon sticks and sprinkle with additional nutmeg.

Tips from the Pillsbury Kitchens

  • tip 1
    Freshly grated nutmeg gives this drink its holiday flair. Use a nutmeg grater or handheld plane grater to create nutmeg shavings.

Nutrition Information

191 Calories, 9g Total Fat, 3g Protein, 15g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
191
Total Fat
9g
0%
Saturated Fat
5g
0%
Sodium
35mg
0%
Total Carbohydrate
15g
0%
Dietary Fiber
0g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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