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Ham and Broccoli Quiche

Ham and Broccoli Quiche
  • Prep 15 min
  • Total 1 hr 10 min
  • Ingredients 9
  • Servings 6
Meet the best Ham and Broccoli Quiche recipe. This delightful dish is loaded with flavor and comes together in three simple steps. Plus it uses a Pillsbury™ Pie Crust for quick prep! The result is a satisfying broccoli-ham quiche that's sure to impress.
Updated June 22, 2021

Ingredients

  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 1 1/2 cups cubed (1/4 inch) cooked ham
  • 1 1/2 cups shredded Swiss cheese (6 oz)
  • 1 cup frozen broccoli florets, thawed, well drained on paper towel
  • 4 eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon dry ground mustard
  • 1/2 teaspoon pepper

Steps

  • 1
    Heat oven to 375°F. Place pie crust in 9-inch glass pie pan as directed on box for One-Crust Filled Pie.
  • 2
    Layer ham, cheese and broccoli in crust-lined pan. In medium bowl, beat eggs and milk with fork. Stir in remaining ingredients. Pour over broccoli.
  • 3
    Bake 35 to 45 minutes or until knife inserted in center comes out clean. Let stand 5 to 10 minutes before serving.

  • No ground mustard in the pantry? No problem. Use 1 teaspoon Dijon mustard instead
  • Swap shredded sharp cheddar cheese for the Swiss for a more flavorful cheese.
  • Save even more prep time by purchasing pre-diced ham.

Nutrition Facts

Serving Size: 1 Serving
Calories
410
Calories from Fat
230
Total Fat
26g
40%
Saturated Fat
12g
61%
Trans Fat
0g
Cholesterol
195mg
65%
Sodium
820mg
34%
Potassium
290mg
8%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
3g
Protein
23g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
6%
6%
Calcium
35%
35%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

  • This all-star ham and cheese quiche has over one hundred ratings for good reason. It’s one of those classic no-fail recipes that we come back to again and again, and it only takes 15 minutes to prep before tossing in the oven. In its most basic form, quiche is a classic dish using pastry crust and eggs to form an irresistible custard. But you can feel free to make it your own like we do in this recipe with the addition of ham, cheese and broccoli. Don’t be afraid to customize this recipe to your family’s liking! Instead of ham, try using bacon or smoked turkey instead! This recipe is pretty perfect, but if you want to explore more twists on classic quiche, then explore the rest of our breakfast and brunch recipes.
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