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Grilled Barbecue Chicken Crescents

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Grilled Barbecue Chicken Crescents
  • Prep 15 min
  • Total 40 min
  • Ingredients 4
  • Servings 8
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If you love stuffed crescents but don’t want to heat up your kitchen, these Grilled Barbecue Chicken Crescents are just what you need! With just 4 ingredients and 15 minutes of prep, these easy, cheesy crescents are simply delicious. Indirect heat grilling transforms your grill into an oven, allowing you to enjoy some time outdoors with family and friends before serving up a savory dish.
Updated Mar 22, 2022

Ingredients

Steps

  • 1
    Heat gas or charcoal grill for indirect cooking over medium heat (about 350°F). In bowl, mix chicken, barbecue sauce and 1/4 cup of the cheese.
  • 2
    Separate dough into 8 triangles. Spoon chicken mixture onto short end of each dough triangle; roll up loosely as directed on can.
  • 3
    Place crescents on double thickness of heavy-duty foil sprayed with cooking spray, about 2 inches apart. Top with remaining cheese.
  • 4
    Place foil on grill over indirect heat; cover. Cook 19 to 22 minutes or until golden brown.

Tips from the Pillsbury Kitchens

  • tip 1
    Serve Grilled Barbecue Chicken Crescents with your favorite barbecue sides, like coleslaw and mac and cheese.
  • tip 2
    There’s no need to turn the crescent rolls, since they’re basically baking on the grill. Don’t cover with foil or pull up the sides of the foil while grilling. The foil is used as a disposable cookie sheet. Place foil on unrimmed baking sheet or cutting board to easily transfer to the grill.
  • tip 3
    Indirect heat grilling essentially turns your grill into an oven. Heat one side of the grill, and place food on the opposite side. Since this method is closer to baking than traditional grilling, avoid opening your grill too often during cooking, as this will let heat escape.

Nutrition Information

170 Calories, 9g Total Fat, 8g Protein, 16g Total Carbohydrate, 6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
170
Calories from Fat
80
Total Fat
9g
13%
Saturated Fat
4g
19%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
420mg
17%
Potassium
65mg
2%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
6g
Protein
8g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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