Grands!™ Ham and Cheese Melts

Name: Grands!™ Ham and Cheese Melts
Prep time: 15 min
Total time: 35 min
Yield: 8
Ingredients: 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count); 8 slices American cheese; 8 oz thinly sliced deli ham; 1 egg; 1 teaspoon water

128 Ratings

28 Reviews

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Prep 15 min
Total 35 min
Ingredients 5
Servings 8

A flattened refrigerated biscuit is the perfect pairing for layers of deli ham and cheese in a hot sandwich that can't be beat.

By Pillsbury Kitchens

Updated May 10, 2021

Make With

Pillsbury Biscuits

Ingredients

1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
8 slices American cheese
8 oz thinly sliced deli ham
1 egg
1 teaspoon water

Steps

1

Heat oven to 375°F. Press 4 biscuits into 5-inch rounds on ungreased large cookie sheet. Top each with 2 slices cheese and 2 ounces ham.
2

Press remaining 4 biscuits into 6-inch rounds; place over ham. Press edges with fork to seal. Beat egg and water with fork; brush over biscuits.
3

Bake 13 to 18 minutes or until golden brown. Cut each in half. Serve warm.

Nutrition Facts

Serving Size: 1 Serving (1/2 Sandwich)

Calories: 320

Calories from Fat: 160

Total Fat: 18g; 28%

Saturated Fat: 8g; 40%

Trans Fat: 3g

Cholesterol: 60mg; 21%

Sodium: 1260mg; 53%

Potassium: 200mg; 6%

Total Carbohydrate: 25g; 8%

Dietary Fiber: 0g; 0%

Sugars: 5g

Protein: 15g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 0%; 0%

Calcium: 15%; 15%

Iron: 10%; 10%

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 1 Fat;