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22

Grands!® Barbecue Chicken Pizzas

5 Ratings

4 Comments

Prep 15 min
Total 30 min
Ingredients 4
Servings 8

Quick and easy individual pizzas with only four ingredients. MORE+ LESS-

By Pillsbury Kitchens

July 21, 2011

Ingredients

can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits

cups shredded or diced cooked chicken

cup barbecue sauce

cup shredded Colby-Monterey Jack cheese blend (4 oz)

Steps

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1

Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets.
2

In bowl, mix chicken and barbecue sauce. Top each round with 1/4 cup chicken mixture; sprinkle with 2 tablespoons cheese.
3

Bake at 375°F 10 to 15 minutes or until crust is golden brown and cheese is bubbly.

Expert Tips

Use any flavor barbecue sauce or cheese that you have on hand for these pizzas.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 340
Calories from Fat: 130

% Daily Value

Total Fat: 14g; 21%
Saturated Fat 5g 25% Trans Fat 3 1/2g
Cholesterol: 45mg; 14%
Sodium: 1020mg; 42%
Potassium: 250mg; 7%
Total Carbohydrate: 38g; 13%
Dietary Fiber 0g 0% Sugars 14g
Protein: 16g

% Daily Value*:

Vitamin A: 4%; 4%
Vitamin C: 0%; 0%
Calcium: 10%; 10%
Iron: 10%; 10%

Exchanges:

1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 1/2 High-Fat Meat; 1 Fat;