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Mini Carrot-Spiced Cupcakes with Molasses Buttercream
Quick Cashew Cookies with Brown Butter Icing
Double Lemon Cupcakes
Frosted Heart Cookies
Carrot Cake with Cream Cheese Frosting
Key Lime Cupcakes
Pillsbury® refrigerated gingerbread cookie dough makes a great base for these super-easy cupcakes!
Buy an extra roll of gingerbread cookie dough to make mini gingersnap cookies. They make a great garnish on top of cupcakes.
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