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Garlic, Cheese and Tomato Bread Bites

garlic, cheese and tomato bread bites Appetizer
Garlic, Cheese and Tomato Bread Bites
  • Prep 30 min
  • Total 50 min
  • Ingredients 5
  • Servings 10

It's a snap to transform frozen rolls into a spectacular appetizer.

Updated November 16, 2009

Ingredients

  • 10
    frozen soft white dinner rolls (from 12.4-oz bag)
  • 1
    container (6.5 oz) garlic-and-herbs spreadable cheese
  • 1
    tablespoon diced sundried tomatoes
  • 1
    tablespoon diced pitted kalamata olives
  • 1
    jar (8 oz) marinara sauce, warmed

Steps

  • 1
    Heat oven to 375°F. Remove rolls from bag; thaw 10 minutes. With thumb, make indentation in center of each roll.
  • 2
    In medium bowl, mix cheese, sundried tomatoes and olives. Place 1 tablespoon cheese mixture in each indentation. Place on ungreased cookie sheet.
  • 3
    Bake 12 to 17 minutes or until tops are light golden brown. Serve with marinara sauce.

  • Keep a bag of Pillsbury® frozen dinner rolls on hand; you can use some in a recipe such as this, and keep the remaining rolls frozen, so you're ready to pop them in the oven to make dinner extra-special.

Nutrition Facts

Serving Size: 1 Serving
Calories
210
Calories from Fat
100
% Daily Value
Total Fat
11g
17%
Saturated Fat
5g
26%
Trans Fat
1g
Cholesterol
20mg
6%
Sodium
370mg
15%
Potassium
105mg
3%
Total Carbohydrate
22g
7%
Dietary Fiber
1g
5%
Sugars
6g
Protein
4g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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