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Garlic, Cheese and Tomato Bread Bites

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  • Prep 30 min
  • Total 50 min
  • Ingredients 5
  • Servings 10
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It's a snap to transform frozen rolls into a spectacular appetizer.
Updated Jun 28, 2021
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Ingredients

  • 10 frozen soft white dinner rolls (from 12.4-oz bag)
  • 1 container (6.5 oz) garlic-and-herbs spreadable cheese
  • 1 tablespoon diced sundried tomatoes
  • 1 tablespoon diced pitted kalamata olives
  • 1 jar (8 oz) marinara sauce, warmed

Steps

  • 1
    Heat oven to 375°F. Remove rolls from bag; thaw 10 minutes. With thumb, make indentation in center of each roll.
  • 2
    In medium bowl, mix cheese, sundried tomatoes and olives. Place 1 tablespoon cheese mixture in each indentation. Place on ungreased cookie sheet.
  • 3
    Bake 12 to 17 minutes or until tops are light golden brown. Serve with marinara sauce.

Nutrition Information

210 Calories, 11g Total Fat, 4g Protein, 22g Total Carbohydrate, 6g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
210
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
5g
26%
Trans Fat
1g
Cholesterol
20mg
6%
Sodium
370mg
15%
Potassium
105mg
3%
Total Carbohydrate
22g
7%
Dietary Fiber
1g
5%
Sugars
6g
Protein
4g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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