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Flaky Biscuit Pizza Snacks

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Pillsbury Kitchens
Updated Apr 24, 2020
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These mini pepperoni pizzas pack a whole lot of flavor into every snack-sized bite! Top flaky Pillsbury™ biscuits with pizza sauce, pepperoni and cheese, then bake until golden brown. Serve with your favorite dipping sauce (ranch dressing, barbecue sauce, marinara sauce—the list goes on!) and enjoy these pizza-flavored snacks anytime the craving strikes.

Flaky Biscuit Pizza Snacks

  • Prep Time 20 min
  • Total 30 min
  • Ingredients 4
  • Servings 40
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 400°F. Lightly grease cookie sheets.
  • Step 
    2
    Separate dough into 10 biscuits. Separate each biscuit into 4 layers; place on greased cookie sheets. Spread each biscuit layer with 1 teaspoon pizza sauce. Top each with 2 pepperoni slices and about 2 teaspoons cheese.
  • Step 
    3
    Bake at 400°F. for 7 to 9 minutes or until biscuits are golden brown.

Nutrition

100 Calories
7g Total Fat
4g Protein
5g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Snack
Calories
100
Calories from Fat
65
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
360mg
15%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
2g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

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