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    15

Easy Beef Lo Mein

  • Prep 35 min
  • Total 35 min
  • Ingredients 8
  • Servings 4

Stress-free beef pasta – perfect for Asian dinner ready in 35 minutes. MORE+ LESS-

Ingredients

1
tablespoon oil
1
lb. beef top round steak, cut into thin bite-sized strips
1
garlic clove, minced
2
tablespoons teriyaki sauce
2
teaspoons ginger
1
(3-oz.) pkg. beef-flavor ramen noodle soup mix
1
(1-lb.) pkg. frozen broccoli florets, carrots and water chestnuts
1/4
cup chopped peanuts

Steps

Hide Images
  • 1
    Heat oil in large skillet over medium-high heat until hot. Add beef, garlic, teriyaki sauce, ginger and contents of seasoning packet from soup mix; cook and stir 3 to 4 minutes or until beef is no longer pink.
  • 2
    Add frozen vegetables; cook 5 to 6 minutes or until vegetables are tender, stirring occasionally.
  • 3
    Meanwhile, cook noodles from soup mix as directed on package. Drain.
  • 4
    Add cooked noodles to beef mixture; toss to mix. Sprinkle with peanuts. If desired, serve with additional teriyaki sauce.

Expert Tips

  • Set the table with chopsticks (include forks, too, if you like) and teacups. Offer orange slices and fortune cookies for dessert.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
140
% Daily Value
Total Fat
15g
23%
Saturated Fat
3g
15%
Cholesterol
60mg
20%
Sodium
660mg
28%
Total Carbohydrate
18g
6%
Dietary Fiber
4g
16%
Sugars
5g
Protein
30g
% Daily Value*:
Vitamin A
60%
60%
Vitamin C
25%
25%
Calcium
4%
4%
Iron
20%
20%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 Vegetable; 3 1/2 Lean Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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