Perfectly suited to any holiday tray or gift plate, these rich candies are a peppy and fudgy treat.
Easiest-Ever Chocolate Candy
- Prep Time 45 min
- Total 2 hr 15 min
- Ingredients 5
- Servings 36
Ingredients
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 1/3 cup corn syrup
- 1/2 teaspoon peppermint or almond extract
- 1/2 teaspoon vanilla
- 36 (6x6-inch) pieces clear plastic wrap or waxed paper
Instructions
-
Step1Line 9x5-inch loaf pan with plastic wrap.
-
Step2In 2-quart saucepan, melt chocolate over low heat, stirring constantly. Remove from heat. Add corn syrup, extract and vanilla; mix well. Quickly pour into pan; spread evenly.
-
Step3Refrigerate uncovered about 30 minutes or until firm. Cut chews into 9 rows by 4 rows for 36 square pieces.
-
Step4Place 1 chew in center of 1 end of individual plastic wrap square; roll up, folding up and twisting ends. Repeat to use up chews.
Nutrition
60
Calories
3g
Total Fat
0g
Protein
8g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Chew
- Calories
- 60
- Calories from Fat
- 25
- Total Fat
- 3g
- 4%
- Saturated Fat
- 1 1/2g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 35mg
- 1%
- Total Carbohydrate
- 8g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
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