Skip to Content
Menu

Devilicious Eggs

  • Save
  • Jump to Recipe
Updated Jul 29, 2012
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Looking for an egg dish? Then check out this tasty and easy-to make snack or lunch - made ready in just 10 minutes!

Devilicious Eggs

  • Prep Time 10 min
  • Total 10 min
  • Ingredients 4
  • Servings 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 6 hard-cooked eggs, peeled
  • 3 tablespoons purchased ranch salad dressing
  • 2 tablespoons finely chopped celery
  • 1 tablespoon pickle relish

Instructions

  • Step 
    1
    Cut eggs in half lengthwise. Remove yolks; place in small bowl. Mash yolks with fork.
  • Step 
    2
    Add all remaining ingredients except egg whites; mix well. Spoon filling into egg whites. Store in refrigerator.

Nutrition

110 Calories
9g Total Fat
6g Protein
2g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
110
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
2g
10%
Cholesterol
215mg
72%
Sodium
160mg
7%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
6g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section