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Cute Owl Cookies

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  • Prep 40 min
  • Total 40 min
  • Ingredients 5
  • Servings 16
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Your family will think these cute owl cookies are a hoot!
Updated Sep 28, 2020
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Ingredients

Steps

  • 1
    Heat oven to 350°F. Cut dough evenly into 16 slices. On ungreased cookie sheet, place slices 2 inches apart; press dough out to a 2 1/2-inch round. With a paring knife, cut a small "V" out of the top. Pinch cookie dough to form 2 ears on top of each slice. Bake and cool cookies as directed on package. Reshaping dough as necessary after baking to keep shape.
  • 2
    To decorate, separate sandwich cookies, leaving creme filling on one side. Set aside chocolate cookies with no creme filling for another use. Spread melted chocolate on each owl cookie. Immediately press 2 chocolate cookies, creme sides up, on each owl cookie to make eyes. Press 1 brown chocolate candy on each eye to make pupil. Add 1 orange chocolate candy to each to make nose.

Tips from the Pillsbury Kitchens

  • tip 1
    You can also use ready-to-spread frosting in place of the melted chocolate.
  • tip 2
    Get creative! Use melted white vanilla baking chips for a fun and different look.

Nutrition Information

210 Calories, 9g Total Fat, 2g Protein, 31g Total Carbohydrate, 18g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
210
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
3 1/2g
19%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
140mg
6%
Potassium
50mg
1%
Total Carbohydrate
31g
10%
Dietary Fiber
0g
0%
Sugars
18g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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