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Crescent Party Pesto Squares

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Crescent Party Pesto Squares
  • Prep 25 min
  • Total 50 min
  • Ingredients 6
  • Servings 35
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Easy appetizer recipes make the party fun. This one gets a shortcut crust from Crescents, and then it's topped with flavor-packed pesto, peppers and more.
Updated Oct 11, 2018

Ingredients

Steps

  • 1
    Heat oven to 375°F. Unroll dough into 4 long rectangles. Place crosswise in ungreased 15x10x1-inch baking pan; press over bottom and 1 inch up sides to form crust.
  • 2
    Bake at 375°F. for 14 to 19 minutes or until golden brown. Cool 25 minutes or until completely cooled.
  • 3
    In small bowl, combine pesto and sour cream; blend well. Spread over cooled crust. Top with tomato slices, olives and bell pepper.
  • 4
    Serve immediately or refrigerate until serving time. To serve, cut into small squares.

Nutrition Information

60 Calories, 4g Total Fat, 1g Protein, 6g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Appetizer
Calories
60
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
130mg
5%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
4%
4%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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