MENU
  • Pinterest
    113
  • Save
    3K
  • Print
    395
  • Facebook
    28
  • Email
    32

Crescent Lemon Honey Buns

  • Prep 15 min
  • Total 35 min
  • Ingredients 9
  • Servings 12

A little bit sweet, a little bit chewy, the easy spirals are made with crescent dinner rolls and a sweet-tart cream-cheese and coconut filling. MORE+ LESS-

Bake-Off® Contest 25, 1974
Kansas City, Missouri

Ingredients

1
package (3 oz) cream cheese, softened
1/4
cup sugar
1/4
cup coconut, if desired
1
tablespoon honey
1
teaspoon lemon juice
1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls

Glaze

1/2
cup powdered sugar
1
teaspoon butter or margarine, softened
1
tablespoon lemon juice

Steps

Hide Images
  • 1
    Heat oven to 350°F. In small bowl, mix cream cheese, sugar, coconut, honey and lemon juice with wooden spoon until smooth. Grease cookie sheet.
  • 2
    Unroll dough unto work surface and separate into 2 large rectangles. Overlap long sides to form 13x7-inch rectangle; firmly press edges and perforations to seal. Spread cream cheese mixture on rectangle. Starting with 1 long side, roll up; press edge to seal. With serrated knife, cut into 12 slices. Place cut side down on cookie sheet.
  • 3
    Bake 15 to 20 minutes or until golden brown. In small bowl, mix glaze ingredients; spread on warm rolls. Cover and refrigerate any remaining rolls.

Expert Tips

  • Keep refrigerated crescent dinner rolls refrigerated until ready to use. If filled roll of dough is too soft when slicing, place in refrigerator about 15 minutes or until firm.
  • If you like coconut, add the amount specified to the cream cheese filling. Sprinkle additional coconut over the glaze.

Nutrition Information

Nutrition Facts

Serving Size: 1 Roll
Calories
140
Calories from Fat
60
% Daily Value
Total Fat
7g
10%
Saturated Fat
3g
15%
Trans Fat
1g
Cholesterol
10mg
3%
Sodium
170mg
7%
Potassium
10mg
0%
Total Carbohydrate
18g
6%
Dietary Fiber
0g
0%
Sugars
12g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment