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Caramel Sticky Buns
Mini Cinnamon Crescents
Easy Crescent Danish Rolls
Simply Super Crescent Cinnamon Rolls
Cookies and Crescent Sweet Rolls
A little bit sweet, a little bit chewy, the easy spirals are made with crescent dinner rolls and a sweet-tart cream-cheese and coconut filling.
Keep refrigerated crescent dinner rolls refrigerated until ready to use. If filled roll of dough is too soft when slicing, place in refrigerator about 15 minutes or until firm.
If you like coconut, add the amount specified to the cream cheese filling. Sprinkle additional coconut over the glaze.
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