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Corn Biscuit Stuffing with Sausage and Cranberries
Turkey with Cranberry Stuffing
Cranberry-Apple Glazed Crown Pork Roast with Cranberry Cornbread Stuffing
Sausage and Cranberry Baked Stuffing
Slow-Cooked Pork Chops with Fruit Stuffing
Enjoy this delicious cranberry dressing made with Progresso® chicken broth.
This dressing can be made 1 day ahead. Refrigerate until ready to bake. Add 10 to 15 minutes to the bake time.
Try golden raisins or dried cherries instead of the dried cranberries.
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