If you like malted milk balls, you´ll love these easy bars.
Chocolate Malted Milk Bars
- Prep Time 15 min
- Total 1 hr 35 min
- Ingredients 11
- Servings 16
Ingredients
Bars
- 1/3 cup margarine or butter, melted
- 1/2 cup sugar
- 2 tablespoons unsweetened cocoa
- 2 eggs
- 1/2 teaspoon vanilla
- 1/2 cup all purpose flour
- 1/2 cup malted milk powder
Glaze
- 2 tablespoons powdered sugar
- 1 tablespoon malted milk powder
- 1 tablespoon unsweetened cocoa
- 2 teaspoons skim milk
Instructions
-
Step1Heat oven to 350°F. Spray 8-inch square pan with nonstick cooking spray.
-
Step2In medium bowl, combine margarine, sugar and 2 tablespoons cocoa; mix well. Add eggs 1 at a time, beating well after each addition. Stir in vanilla.
-
Step3Lightly spoon flour into measuring cup; level off. Add flour and 1/2 cup malted milk powder; stir just until moistened. Spread batter in spray-coated pan.
-
Step4Bake at 350°F. for 14 to 18 minutes or until toothpick inserted in center comes out clean. DO NOT OVERBAKE. Cool completely.
-
Step5In small bowl, combine all glaze ingredients except milk; mix well. Stir in milk until well blended. Spread glaze over bars.
Nutrition
120
Calories
5g
Total Fat
2g
Protein
17g
Total Carbohydrate
7g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 120
- Calories from Fat
- 45
- Total Fat
- 5g
- 8%
- Saturated Fat
- 1g
- 5%
- Cholesterol
- 30mg
- 10%
- Sodium
- 95mg
- 4%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 7g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
1 Starch; 1 Other Carbohydrate; 1 Fat;
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