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Chocolate Lava Skillet Cookie

Chocolate Lava Skillet Cookie
  • Prep 10 min
  • Total 25 min
  • Ingredients 5
  • Servings 3
For a family night in, cozy up around the skillet and get chocolaty with this GIANT shareable cookie.
By Carrian Cheney
Updated May 4, 2021
Make With
Make With
Pillsbury™ Cookie Dough


  • 1/2 cup chocolate fudge topping (from a jar)
  • 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
  • Ice cream
  • Caramel topping
  • Additional chocolate fudge topping


  • 1
    Heat oven to 350°F. Spray skookie pan with cooking spray.
  • 2
    Spread 1/2 cup fudge topping evenly in bottom of pan. Cut cookie dough into slices; arrange over topping. Press dough into even layer.
  • 3
    Bake 12 to 15 minutes or until lightly browned. Serve topped with ice cream and drizzled with caramel topping and additional fudge topping.

  • If you don’t have a skookie pan, you can use a small pizza or cake pan.
  • Try changing up the cookie dough flavors for a unique twist!

No nutrition information available for this recipe
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