Chicken Bacon Caesar Bubble-Up Bake

Prep 10 min
Total 50 min
Ingredients 9
Servings 8

This quick-prep weeknight dinner is literally bubbling up with flavor! For an easy and impressive meal, combine Caesar dressing, bacon and fresh spinach in a warm biscuit bake. MORE+ LESS-

By Pillsbury Kitchens

Updated October 6, 2016

Make with

Pillsbury Biscuits

Ingredients

container (8 oz) garlic & herbs spreadable cheese

1/2

cup Caesar dressing

1/4

cup water

1/4

teaspoon pepper

can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Buttermilk biscuits

cups chopped deli rotisserie chicken

3/4

cup chopped cooked bacon

cups coarsely chopped fresh spinach

cups shredded Italian cheese blend (8 oz)

Steps

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1

Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
2

In large bowl, mix spreadable cheese, Caesar dressing, water and pepper with whisk. Separate dough into 8 biscuits; cut each into sixths, and add to bowl, mixing until incorporated.
3

Add chicken, half of the bacon, the spinach, and 1 cup of cheese to the biscuit mixture; fold in until mixed well.
4

Spoon mixture into baking dish; top with remaining 1 cup cheese and remaining bacon.
5

Bake 33 to 37 minutes or until deep golden brown and biscuits are baked through.