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Buffalo Chicken Pizza

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By Pillsbury Kitchens
Updated May 6, 2021
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Buffalo wing sauce heats up chicken on a ranch-dip base for a pizza that is anything but ordinary.

Buffalo Chicken Pizza

  • Prep Time 10 min
  • Total 35 min
  • Ingredients 7
  • Servings 4
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 400° F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • Step 
    2
    Spread dip evenly over pizza crust. Sprinkle with chicken and tomatoes. Drizzle with buffalo wing sauce; sprinkle with cheese and bell pepper. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.

Nutrition

620 Calories
30g Total Fat
37g Protein
52g Total Carbohydrate
8g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
620
Calories from Fat
270
Total Fat
30g
45%
Saturated Fat
14g
71%
Trans Fat
0g
Cholesterol
105mg
35%
Sodium
1620mg
68%
Potassium
290mg
8%
Total Carbohydrate
52g
17%
Dietary Fiber
2g
9%
Sugars
8g
Protein
37g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
10%
10%
Calcium
40%
40%
Iron
20%
20%
Exchanges:
3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 3 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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