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Beef Stroganoff Bites

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  • Prep Time 20 min
  • Total 35 min
  • Ingredients 6
  • Servings 24
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Only 5 ingredients and quick to make? We call that a winner appetizer! From our Pillsbury Baking Hacks cookbook, these delicious appetizers, made with the flavors of stroganoff, come together about as quickly as they will get devoured!
Updated Nov 21, 2023
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Ingredients

Steps

  •  
    1
    Heat oven to 375°F. Spray cookie sheet with cooking spray. Unroll dough on cutting board; cut into 6 rows by 4 rows to make 24 squares.
  •  
    2
    In 10-inch skillet, cook ground beef and mushrooms on medium-high heat until beef is thoroughly cooked; drain well. Stir in sour cream dip, 2 tablespoons of the chives and the pepper.
  •  
    3
    Spoon about 1 teaspoon mixture into center of each square. Bring opposite corners of square over filling; press to seal. Sprinkle with remaining 1 tablespoon chives.
  •  
    4
    Bake 10 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Tips from the Pillsbury Kitchens

  • tip 1
    You can substitute other flavors of sour cream dip for the French Onion sour cream, for a different flavored appetizer.
  • tip 2
    Dollop the appetizer bites with sour cream dip and sprinkle with chopped chives before serving.

Nutrition Information

40 Calories, 2g Total Fat, 1g Protein, 5g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1 Bite
Calories
40
Calories from Fat
15
Total Fat
2g
3%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
95mg
4%
Potassium
20mg
1%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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