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Banana Bread Baked Oatmeal

(1)
  1 reviews
  • 5 min prep time
  • 35 min total time
  • 8 ingredients
  • 4 servings
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This hearty fruit-filled version of oatmeal is a great way to serve overnight guests; it mixes up in five minutes.

Aaron Hutcherson Aaron Hutcherson
September 20, 2016

Ingredients

2
ripe bananas, mashed
1
egg
1
cup milk
1 1/2
cups quick-cooking or old-fashioned oats
1/4
cup packed light brown sugar
1
teaspoon baking powder
1
teaspoon ground cinnamon
Pinch of salt

Steps

  • 1 Heat oven to 375°F. Line 8-inch square (2-quart) baking dish with cooking parchment paper.
  • 2 In medium bowl, beat 2 ripe bananas, mashed, 1 egg and 1 cup milk with whisk until smooth. Add 1 1/2 cups quick-cooking or old-fashioned oats, 1/4 cup packed light brown sugar, 1 teaspoon baking powder, 1 teaspoon ground cinnamon and a pinch of salt; mix until evenly combined. Pour into baking dish.
  • 3 Bake about 30 minutes or until set.
  • 1 Heat oven to 375°F. Line 8-inch square (2-quart) baking dish with cooking parchment paper.
  • 2 In medium bowl, beat 2 ripe bananas, mashed, 1 egg and 1 cup milk with whisk until smooth. Add 1 1/2 cups quick-cooking or old-fashioned oats, 1/4 cup packed light brown sugar, 1 teaspoon baking powder, 1 teaspoon ground cinnamon and a pinch of salt; mix until evenly combined. Pour into baking dish.
  • 3 Bake about 30 minutes or until set.

Expert Tips

Though the parchment paper helps for easier cleanup, it’s completely optional. A little cooking spray would work fine instead, or even nothing at all.

Drizzle with a little honey, maple syrup or even caramel for an extra touch of sweetness.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
371.8
% Daily Value
Total Fat
7.4g
11%
Saturated Fat
2.3g
12%
Cholesterol
52.6mg
18%
Sodium
211.8mg
9%
Total Carbohydrate
65.0g
22%
Dietary Fiber
8.1g
32%
Sugars
19.1g
Protein
14.1g
% Daily Value*:
Vitamin C
8.60%
9%
Calcium
20.90%
21%
Iron
18.90%
19%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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