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3-Ingredient Queso Dip

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  0 reviews
  • 15 min prep time
  • 15 min total time
  • 3 ingredients
  • 10 servings
  • Pinterest
    604
  • Facebook
    0
  • Save
    596
  • Email
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  • Print
    2K

This quick and easy Mexican dip is sure to become a party favorite.

Ingredients

1
loaf (16 oz) prepared cheese product, cut into cubes
2
cans (4.5 oz each) Old El Paso™ chopped green chiles
1
tablespoon Old El Paso™ original taco seasoning mix (from 1-oz package)

Steps

  • 1 In 2-quart saucepan, heat all ingredients over medium heat 5 to 7 minutes, stirring occasionally, until cheese is melted and mixture is hot. Serve immediately.
  • 1 In 2-quart saucepan, heat all ingredients over medium heat 5 to 7 minutes, stirring occasionally, until cheese is melted and mixture is hot. Serve immediately.

Expert Tips

Garnish dip with chopped tomato, sliced green onions and chopped fresh cilantro.

Serve with your favorite tortilla chips.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
138.7
Calories from Fat
90
% Daily Value
Total Fat
1.5g
2%
Saturated Fat
0.4g
2%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
536.7mg
22%
Total Carbohydrate
25.4g
8%
Dietary Fiber
2.2g
9%
Sugars
3.8g
Protein
5.0g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
12.90%
13%
Calcium
6%
6%
Iron
9.90%
10%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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